Delicate and refreshing: Embrace the purity of nature with its delicate grassy notes and subtle whispers of citrus. Ideal for a midday cleanse or a soothing evening ritual, it invigorates the palate and promotes a sense of well-being.
Naturally invigorating: This antioxidant-rich brew gently stimulates the mind and body, leaving you feeling revitalized and ready to tackle whatever the day may bring.
Purest expression: Savor the unadulterated flavor of the leaves, allowing the subtle nuances to dance on your taste buds.
Grade Name | Specifications | Appearance | Infusion | Steeping Temperature (°C) | Steeping Time (mins) | Suitable Brewing Method |
SFTGFOP (Super Fine Tippy Golden flowery Orange Pekoe) | Topmost grade, featuring young buds with silvery tips | Delicate, emerald green leaves with prominent silvery tips | Pale green , delicate, and slightly sweet | 70-80 | 2 to 3 | Gaiwan or teapot |
TGFOP (Tippy Golden flowery Orange Pekoe) | High-quality grade with abundant golden tips | Emerald green leaves with golden tips | Light green, slightly astrigent, and grassy | 75-85 | 2 to 3 | Gaiwan or teapot |
FOP (Flowery Orange Pekoe) | Premium grade with whole, unbroken leaves | Dark green leaves with some golden tips | Greenish-yellow, full-bodied , and slightly grassy | 80-90 | 2 to 3 | Gaiwan or teapot |
Pekoe | Whole leaf grade with a slightly broken appearance | Dark green leaves with minimal tips | Golden yellow, strong and slightly bitter | 85-95 | 2 to 3 | Gaiwan ,teapot or mug |
Chun Mee | Fine , needle -like leaves ,traditionally rolled | Tightly rolled, dark green leaves | Light yellow, smooth and slightly vegetal | 70-80 | 2 to 3 | Gaiwan or teapot |
Gunpowder | Tightly rolled pellets of broken leaves | Small , round pellets of dark green leaves | Yellowish - green, strong, and earthly | 80-90 | 20 to 3 | Gaiwan ,teapot or mug |